This event is sold-out, thank you for your interest!
Discover the world of chocolate and delve into the richness of flavours by participating in our one-of-a-kind Chocolate Tasting Workshop. Explore the origins of cacao and taste your way through craft chocolates, hot chocolate and artisanal gelato on Thursday, 23rd February from 6:00 pm until 7:30 pm. Learn about sustainable sourcing and the differences between regenerative and industrial cacao. We will do this workshop together with our chocolate partner, Original Beans. Don't miss out!