Every flavour has a story. At Miuz we select high quality ingredients from local Dutch and Italian farmers. We’re quite sure our gelato will transport you back to the Italy of our memories. With our elevated flavours you’ll also discover a new and evolved gelato experience.
We’re taking a short summer break from our workshops each year between April and September, during our busiest season when demand for our gelato is at its highest.
This allows us to stay fully focused on keeping every batch at the quality we’re proud of. Thank you so much for your understanding - we can’t wait to welcome you back this fall!
Want to be the first to know when spots open? Join the waitlist below and we’ll make sure you’re right at the front of the line.
Besides the workshops we schedule, whether you're a group of friends marking a special occasion or a team seeking an enjoyable outing, we're here to create tailor-made events just for you. Reach out to @sinem@miuz.nl to discuss how we can customize your event.
During summer we have limited availability!