Every flavour has a story. At Miuz we select high quality ingredients from local Dutch and Italian farmers. We’re quite sure our gelato will transport you back to the Italy of our memories. With our elevated flavours you’ll also discover a new and evolved gelato experience.
Origin: organic cacao beans from Beni Amazon, Bolivia
Hints of floral honey, apricot and jasmine tea are present in this rarest of rare cacao. The taste leads to the wild cacao trees on Amazon forest islands, home to the vivid blue-throated macaw.
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Stracciatella is a variety of gelato, consisting of milk-based ice cream filled with fine, irregular shavings of chocolate. It was originally created in Bergamo, northern Italy, at the Ristorante La Marianna in 1961. It was inspired by stracciatella soup, made from egg and broth, which is popular around Rome. It is one of the most renowned Italian gelato flavours.
There are different sizes of take-away gelato. We pack the gelato in a compostable thermal box that you can store in your freezer at home. You can pre-order in our own shop. We will prepare your take away box and it will be in our shop for you to pick up. This way you are sure your favorite flavor is not sold out yet. When you prefer your gelato to be delivered at your doorstep, we work with Deliveroo & Thuisbezorgd.
