Every flavour has a story. At Miuz we select high quality ingredients from local Dutch and Italian farmers. We’re quite sure our gelato will transport you back to the Italy of our memories. With our elevated flavours you’ll also discover a new and evolved gelato experience.
Origin: Madagascar
Warm and subtle flavour. The small savoury hint comes through in the end. Madagascar vanilla beans are considered to be the gold standard for quality vanilla beans in the spice world. The humid, northeast corner of Madagascar, known as the Sava region, produces the majority of the world's finest vanilla beans.
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Fresh vanilla has always had a certain allure. It is a favourite for many. A simple, elegant flavour element to any pastry or sweet. The black seeds from the vanilla beans are scraped out of the been and added to our gelato. We found a high quality Vanilla pod from Madagascar. Each country has it's own distinctive flavour profile and character, owing to the different climates, soils, curing methods and species.
There are different sizes of take-away gelato. We pack the gelato in a compostable thermal box that you can store in your freezer at home. You can pre-order in our own shop. We will prepare your take away box and it will be in our shop for you to pick up. This way you are sure your favorite flavor is not sold out yet. When you prefer your gelato to be delivered at your doorstep, we work with Deliveroo & Thuisbezorgd.
