Every flavour has a story. At Miuz we select high quality ingredients from local Dutch and Italian farmers. We’re quite sure our gelato will transport you back to the Italy of our memories. With our elevated flavours you’ll also discover a new and evolved gelato experience.
Origin: organic cacao beans from Piura Valley, Peru
Flavours of lime, dried prunes and pecan divulge the secrets of this ultra rare white cacao - nature’s delicious mistake - we found along Peru’s coastal desert, the habitat of a diverse and bright butterfly collection.
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We collaborate with Original Beans. Their mission is to regenerate what we consume together with our community of growers, chocolate lovers and chefs. We seek out, protect and process the world’s rarest & fairest cacao varieties into exclusive, pure top-quality chocolate and plant a tree in the rainforest for every bar sold. Cacao growers receive training, equipment and – through direct sales – fair prices for their rare beans. Thanks to consistent regenerative agroforestry and climate-optimized production, including compostable packaging, Original Beans is the first and only chocolate that is climate-positive. Original Beans products have won many food and chocolate awards and are loved by chocolate lovers, including a who’s who of top chefs and patissiers, the world over.
There are different sizes of take-away gelato. We pack the gelato in a compostable thermal box that you can store in your freezer at home. You can pre-order in our own shop. We will prepare your take away box and it will be in our shop for you to pick up. This way you are sure your favorite flavor is not sold out yet. When you prefer your gelato to be delivered at your doorstep, we work with Deliveroo & Thuisbezorgd.
