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WHAT IS CIOCCOLATA CALDA?

Forget the hot chocolate you know. Cioccolata Calda is a typical Italian winter drink: thick, almost pudding-like, made from real pieces of chocolate melted slowly, not from powder. It's somewhere between drinking chocolate and melted chocolate.

Like it extra indulgent? Add a crown of fresh panna (whipped cream) on top.

Available at both Miuz stores, De Pijp and Overtoom.

CHOOSE YOUR CHOCOLATE

We make our Cioccolata Calda with chocolate from Original Beans, in three versions:

  • Esmeraldas 42%, milk chocolate from Ecuador: silky, with caramel and hazelnut notes
  • Virunga 70%, dark chocolate from Congo: morello cherry, earthy, black tea
  • Arhuaco 82%, dark chocolate from Colombia: liquorice and sesame, with a hint of lemon
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